Description
HERITAGE CHICKEN FARMING SEMINAR
- Date and Time: May 3, Saturday, 8 AM to 12 NOON
- Deadline of Registration: April 19, 2025
- Venue: Sampaloc, Manila (exact venue is to be determined)
- Topics:
- Introduction to Heritage Chicken Farming
- What makes a chicken “heritage”?
- Advantages of heritage breeds over commercial hybrids
- Economic potential: eggs, meat, and breeding stock sales
- Rising demand for heritage chickens in the local market
- Overview of the seminar’s objectives and expected outcomes
- Housing Program
- Ideal housing designs for heritage chickens
- Importance of proper ventilation and natural lighting
- Floor space requirements per bird for optimal health
- Nesting boxes, roosting areas, and dust baths
- Predator-proofing and safety measures
- Breeder Selection Program
- Selecting the best heritage breeds for your farm
- Evaluating breeders based on age, weight, and genetics
- Traits to look for in productive layers and meat birds
- The role of selective breeding in improving flock quality
- Managing breeding ratios for optimal fertility
- Egg Selection Program
- How to choose the best eggs for incubation
- Identifying and rejecting poor-quality or defective eggs
- The impact of egg size, shape, and shell quality on hatchability
- Proper handling and storage of hatching eggs
- Common mistakes in egg selection and how to avoid them
- Incubation Program
- Natural vs. artificial incubation: pros and cons
- Setting the right temperature, humidity, and ventilation
- Turning eggs properly for uniform embryo development
- Candling techniques to check fertility and embryo progress
- Common incubation problems and how to troubleshoot them
- Feeding Program
- Nutritional needs of heritage chickens at different growth stages
- Understanding protein, energy, and mineral requirements
- Feed types: starter, grower, layer, and finisher feeds
- Alternative feeds to reduce costs without sacrificing nutrition
- Importance of clean water and proper feeding schedules
- Brooding Program
- Preparing a brooder for newly hatched chicks
- Maintaining ideal temperature, humidity, and lighting
- Common brooding issues: pasty butt, dehydration, and chilling
- When and how to introduce chicks to outdoor runs
- Transitioning from brooder to grow-out pens
- Growing Program
- Growth stages of heritage chickens: pullets vs. cockerels
- Monitoring weight gain and feed efficiency
- Space and range requirements for healthy development
- Managing feather pecking and other behavioral issues
- Preparing birds for future laying or meat processing
- Laying Program
- Best practices for maximizing egg production
- Nesting box management: placement, size, and bedding
- Light management for improved laying performance
- Preventing egg-eating and broodiness issues
- When and how to cull low-performing layers
- Biosecurity and Vaccination Program
- Essential biosecurity practices to prevent disease outbreaks
- Proper quarantine procedures for new chickens
- Vaccination schedules for common poultry diseases
- Cleaning and disinfecting protocols for coops and equipment
- Preventing disease transmission from visitors and wild birds
- Disease Management Program
- Identifying early signs of illness in heritage chickens
- Common diseases: symptoms, prevention, and treatment
- Deworming and parasite control strategies
- Natural vs. synthetic remedies for common poultry health issues
- What to do in case of sudden illness or death in the flock
- Introduction to Heritage Chicken Farming
PEKIN DUCK FARMING SEMINAR
- Date and Time: May 10, Saturday, 8 AM to 12 NOON
- Deadline of Registration: April 26, 2025
- Venue: Sampaloc, Manila (exact venue is to be determined)
- Topics:
- Introduction to Pekin Duck Farming
- Key features of Pekin Ducks
- Advantages over other duck breeds
- Economic potential: meat, eggs, and by-products
- The growing demand for Pekin Duck in the local market
- Overview of the seminar’s objectives and expected outcomes
- Understanding the Basics of Pekin Ducks
- Physical traits
- Behavioral characteristics
- Life stages: duckling, grower, and adult
- Breeding vs. meat production: understanding different goals
- Common misconceptions about raising Pekin Ducks
- Housing Program
- Choosing the right location: proximity to water, safety, and accessibility
- Simple housing setup: proper ventilation, protection from predators, and drainage
- Tools and materials needed: feeders, waterers, brooders, incubator, and nesting boxes
- Importance of biosecurity measures to prevent diseases
- Estimating start-up costs for small-scale farms
- Breeder Selection Program
- Starting with Ducklings
- Selecting healthy ducklings: what to look for
- Proper transport and handling to minimize stress
- Brooding essentials: temperature control, bedding, and lighting
- Feeding ducklings: starter feeds and clean water requirements
- Managing common issues like chilling and overcrowding
- Starting with Breeder-Aged Ducks
- Benefits of starting with breeders
- How to select healthy, mature breeders (ideal age, physical traits, and reproductive health)
- Preparing housing and nesting areas for breeding or laying
- Adjusting feeding programs for breeder ducks (balanced diet for fertility and egg production)
- Tips for acclimating breeders to a new environment
- Starting with Ducklings
- Egg Selection Program
- Criteria for Selecting Hatching Eggs
- Identifying Defective or Low-Quality Eggs
- Proper Handling and Storage of Hatching Eggs
- Impact of Egg Size and Shape on Hatchability
- Cleaning and Disinfection of Hatching Eggs
- Incubation Program
- Natural vs. Artificial Incubation
- Ideal Temperature, Humidity, and Ventilation
- Proper Egg Turning and Positioning
- Candling Techniques for Fertility and Embryo Monitoring
- Common Incubation Problems and Solutions
- Brooding Program
- Preparing the Brooder Area
- Ideal Temperature and Humidity for Ducklings
- Proper Bedding, Lighting, and Ventilation
- Feeding and Watering Management for Brooding Ducks
- Preventing Common Brooding Issues (Chilling, Overcrowding, Dehydration)
- Feeding Program
- Nutritional needs at different stages: protein and energy requirements
- Types of feed: starter, grower, and finisher rations
- How to supplement with greens, grains, and kitchen scraps
- Importance of clean water for digestion and overall health
- Tips for reducing feed costs while maintaining nutrition
- Health Program
- Recognizing signs of a healthy duck
- Common diseases: symptoms, prevention, and basic treatment
- Keeping the duck house clean and dry to avoid infections
- Routine health checks: weight, feathers, and eyes
- Importance of vaccination and deworming schedules
- Pond or No Pond?
- Role of water in Pekin Duck farming: cooling, foraging, and feather care
- Setting up a small, beginner-friendly pond
- Alternatives
- Cleaning and maintaining water sources to prevent contamination
- Managing ducks without a pond: tips for dry-lot farming
- Growing Program
- Monitoring growth rates to ensure optimal development
- Feeding schedules for better weight gain and feed efficiency
- Best practices for reducing stress and improving productivity
- Identifying market-ready ducks based on age and weight
- How to improve meat quality through proper handling before harvest
- Laying Program
- Onset of Egg Production
- Ideal Nesting Setup
- Managing Light for Laying Performance
- Optimizing Nutrition for Egg Production
- Egg Collection and Handling
- Preventing Egg-Related Issues
- Extending Peak Laying Period
- Culling Low-Producing Layers
- Biosecurity and Vaccination Program
- Key Biosecurity Practices to Prevent Disease
- Proper Quarantine Procedures for New Ducks
- Cleaning and Disinfection of Housing and Equipment
- Vaccination Schedule for Common Duck Diseases
- Managing Disease Risks from Visitors, Feed, and Water Sources
- Disease Management Program
- Identifying early signs of health issues
- Preventing overcrowding and managing pecking behavior
- Handling environmental challenges: heat, cold, and floods
- Dealing with predators like snakes, rats, and birds of prey
- What to do in case of sudden illness or death in the flock
- Introduction to Pekin Duck Farming
GOAT FARMING SEMINAR
- Date and Time: May 17, Saturday, 8 AM to 12 NOON
- Deadline of Registration: May 3, 2025
- Venue: Sampaloc, Manila (exact venue is to be determined)
- Topics:
- Introduction to Goat Farming
- Overview of the Goat Industry and Market Potential
- Advantages of Goat Farming Over Other Livestock Enterprises
- Common Goat Breeds for Meat, Milk, and Fiber Production
- Understanding the Basic Needs of Goats
- Challenges and Risks in Goat Farming and How to Overcome Them
- Goat Housing Program
- Types of Goat Housing: Extensive, Semi-Intensive, and Intensive Systems
- Space Requirements for Different Age Groups
- Proper Ventilation, Flooring, and Drainage
- Housing Materials and Cost-Effective Construction Tips
- Predator Protection and Weatherproofing
- Scales of Goat Farming
- Backyard Farming: Small-Scale Production
- Semi-Commercial Farming: Medium-Scale Production
- Commercial Farming: Large-Scale Operations
- Profitability Comparison Between Farming Scales
- Choosing the Right Scale Based on Resources and Market Demand
- Goat Production Management
- Life Stages of Goats: Kid, Grower, Breeder, and Milker
- Seasonal Management: Adapting to Weather Conditions
- Record-Keeping for Performance and Productivity Monitoring
- Labor and Time Management in Goat Farming
- Strategies for Reducing Mortality and Maximizing Production
- Breeder Selection Program
- Selecting the Right Breeds for Meat, Milk, or Dual-Purpose Production
- Evaluating Goats Based on Growth Rate, Conformation, and Fertility
- Genetic Selection for Disease Resistance and Longevity
- Importance of Culling Low-Performing Breeders
- Sourcing Quality Breeders: Farm-Bred vs. External Procurement
- Goat Breeding Program
- Natural Breeding vs. Artificial Insemination: Pros and Cons
- Heat Detection and Proper Mating Techniques
- Breeding Cycle and Optimal Breeding Age
- Pregnancy Diagnosis and Gestation Management
- Managing Kidding and Postpartum Care
- Causes, Effects, and Prevention of Congenital Defects
- Common Congenital Defects in Goats and Their Symptoms
- Genetic vs. Environmental Causes of Defects
- Effects of Congenital Defects on Growth and Productivity
- Role of Proper Breeding and Nutrition in Defect Prevention
- Early Detection and Management of Affected Kids
- Understanding the Goat’s Digestive System
- Anatomy and Function of the Ruminant Digestive System
- Importance of Microbial Fermentation in Digestion
- Role of Roughage, Concentrates, and Minerals in Nutrition
- Common Digestive Disorders and Their Causes
- Strategies to Maintain a Healthy Rumen
- Feeding Program
- Nutritional Requirements Based on Age and Production Stage
- Balancing Forage, Concentrates, and Supplements
- Feeding Frequency and Best Practices
- Cost-Effective Feeding Strategies for Small and Large-Scale Farms
- Seasonal Adjustments in Feeding Programs
- Silage-Making Program
- Importance of Silage in Goat Nutrition
- Selecting the Right Forage Crops for Silage
- Step-by-Step Process of Making High-Quality Silage
- Storage and Preservation Techniques to Prevent Spoilage
- Feeding Silage: Proper Introduction and Quantity Control
- Health Management Program
- Routine Health Checks and Monitoring
- Deworming and Parasite Control Strategies
- Vaccination Schedule for Disease Prevention
- Managing Stress and Reducing Disease Risks
- Best Practices in Biosecurity and Sanitation
- Common Diseases and Treatment
- Respiratory Diseases: Symptoms, Prevention, and Treatment
- Digestive Disorders: Causes and Remedies
- Parasitic Infestations and Control Measures
- Metabolic Disorders and Nutritional Deficiencies
- Emergency First Aid and When to Call a Veterinarian
- Introduction to Goat Farming
Meet the Speaker: Jaycee de Guzman
Jaycee de Guzman is the visionary founder of Alpha Agventure Farms, a pioneering force in livestock farming with a legacy that dates back to the early 1990s.
A computer scientist by profession, Jaycee is also a self-taught digital marketing strategist, equity analyst, and agriculturist. As the founder and CEO of both a digital marketing company and a stock market consultancy firm, he brings over two decades of expertise in business strategy, market analysis, and technology integration.
Established in 2019, Alpha Agventure Farms is home to a diverse range of livestock, including chickens, ducks, geese, guinea fowls, rabbits, turkeys, goats, sheep, and cattle. Under Jaycee’s leadership, the farm has become a model of science-based, experience-driven, and technology-oriented agribusiness practices. Today, Alpha Agventure Farms stands as the leading backyard farm in the Philippines, setting new benchmarks in sustainable and profitable livestock farming.
FREQUENTLY ASKED QUESTIONS
Do you offer group discounts?
Yes! We offer a 10 + 1 group promo—register 10 participants, and you’ll receive 1 additional registration for free.
Will I receive a certificate?
Yes, you will receive a physical certificate for each module you enroll in.
Is the discussion in English?
The discussion will be in a mix of English and Filipino (Taglish).
Are your heritage chicken, Pekin Duck, and goat farming seminars the same as the free seminars on YouTube?
The lessons that will be taught are based on the resource speaker’s own studies and experiences. We do not recycle content from seminars available on YouTube.
Is this for me even if I’m totally new to heritage chicken, Pekin duck, or goat farming?
Our heritage chicken, Pekin duck, and goat farming seminars are for anyone interested in improving their livestock farming skills, whether you’re new or experienced in heritage chicken, Pekin duck, or goat raising.
How do I register for the seminar?
You can register through this page. Payment details will be provided toward the end of the checkout process.
What payment methods do you accept?
We accept bank deposits, online transfers, GCash, and credit card payments. Full payment must be made to secure your slot.
What will I receive after completing the seminar?
In addition to a physical certificate, you will receive a PDF copy of the presentation via email. You will also be entitled to a 7-day free consultation via email for any follow-up questions.
Will there be hands-on activities?
Yes, our seminars include practical demonstrations and hands-on activities, ensuring participants gain real-world experience in farming techniques.
How long does the seminar last?
The duration of each seminar is indicated in the schedule posted above.
Where will the seminar be held?
The seminar venue is specified in the schedule posted above.
Is food provided?
Yes, snacks will be provided. If you have dietary restrictions, please inform us in advance.
Is there parking available at the venue?
Yes, free parking is available for all participants.
Can I ask follow-up questions after the seminar?
Yes, participants will receive 7 days of post-seminar consultation via email.
Will there be advanced or follow-up seminars?
We regularly offer advanced training and specialized workshops. Stay updated by following our social media pages.
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